12 PM - 4 PM
Set within our Glasshouses and Walled Garden (weather permitting), our Apple Sunday features creative crafts, delicious cooking demonstrations, and expert gardening tips to help you enjoy autumn’s bountiful crop
Food writer and cook Jess Elliott Dennison will lead live culinary demonstrations packed with seasonal orchard inspiration, alongside signed cookbooks and curated cookware available to purchase.
Young artists can head over to a creative workshop with artist Georgie Fay to craft their own colourful, apple-themed relief prints to take home.
The Hugo Burge Foundation team will runs live apple-pressing demonstrations, showing the traditional process step-by-step with delicious fresh tastings for everyone.
Our garden team experts will also be on hand throughout the day to share practical advice on fruit tree pruning, cordon training, and selecting the best varieties for your garden space.
Plus more fun autumnal activities to come!
We'll also have Adventure Beans with us, serving up hot drinks and delicious pastries!